Bar Snacks – New Menu
COLD SANDWICHES & WRAPS
Roast Beef & Horseradish Mayonnaise……….£5.95
Ham & Grain Mustard………………………………£4.95
Tuna & Sweetcorn…………………………………..£4.95
Prawn with Dill Mayonnaise……………….…….£5.95
Coronation Chicken…………………………….…..£4.95
Sweet Chilli Chicken…………………….…….….…£4.95
Smoked Salmon & Lemon Crème Fraiche…..£6.25
(All served with crisps, salad garnish & coleslaw)
BAGUETTES
Char-grilled Chicken & Bacon……….….…..….£7.95
Tomato, Basil & Mozzarella…………….…….….£7.95
Steak & Caramelized Red Onions…….……….£8.95
(All served with chips, salad garnish & coleslaw)
HOT SANDWICHES
Cajun Chicken & Red Pepper Mayonnaise….£6.95
(Served on toasted ciabatta)
BLT………………………………………………………£5.95
Classic Club
(chicken, bacon, lettuce, egg mayonnaise, tomato)
……………………………………………..………..……..….£6.95
(All served with chips, salad garnish & coleslaw)
THAI GREEN CURRY
Chicken……………………………………………..………£9.95
King Prawn……………………………………………£9.95
Prawn……………………………………………………….£9.95
Mixed Vegetable….……………………..…………….£9.95
(All served with braised rice & naan bread)
MAIN COURSES
The Red Hall Burger (in a soft bap topped with bacon & Lancashire cheese. Served with chips, coleslaw & side salad)………………………………………….…… £9.95
Fish, Chips & Mushy Peas………….……………. £9.50
Toad in the Hole (with mash & onion gravy)…… £9.50
Beef & Ale Pie (chips & salad)…….……….……. £9.95
Sausage ‘n’ Mash (with red onion gravy)……… £9.95
Lancashire Hotpot (with pickled red cabbage
& chips)………………………………………….….…… £9.95
SIDE ORDERS
Soup of the Day…………………………………….……………£3.95
Chips……………………………………………………………….. £2.95
Onion Rings………………………………………………..…..…£2.95
Side Salad……………………………………………… £2.95
Garlic Bread……………………………………………………….. £2.95
DESSERTS
Raspberry Crème Brulée…………………………. £4.50
Pear Posset……………………………………………. £4.50
Fresh Fruit Salad……………………………………..£4.50
A Selection of Homemade Ice Creams & Sorbets
……………………………………………………………. £4.50
Bar Menu Served: -
12noon – 10pm Monday – Friday
12noon – 6.30pm Saturday
4pm – 10pm Sunday
